Truffle oil, black pepper and organic white honey infused into the dough from the start to build flavor. Inclusions of organic herbs and a little Parmesan are later added….it’s delicious!!
All of our sourdough is long fermented(2 day cold ferment)to develop a richer flavor and help our wild starter breakdown the gluten and starches for an airy crumb that’s easier on digestion.
Ingredients:
Organic Bread Flour, Water, Organic White Honey,Truffle Oil, Extra Virgin Olive Oil, Pink Himalayan Sea Salt, Organic Psyllium Husk,Organic Italian Parsley,Organic Thyme, Organic Rosemary,Parmesan
Allergens: Wheat, Dairy
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