The one that started it all! I spent many months developing a balanced recipe that met my expectations with texture, flavor and technique using quality ingredients.
All of our sourdough is long fermented(2 day cold ferment)to develop a richer flavor and help our wild starter breakdown the gluten and starches for an airy crumb that’s easier on digestion.
Classic Sourdough Ingredients:
Organic Bread Flour, Water, Organic White Honey, Extra Virgin Olive Oil, Pink Himalayan Sea Salt, Organic Psyllium Husk
Allergens: Wheat
Pickup Locations
Reviews
More from WildBatch+Bottle
Sourdough Sandwich BreadWildBatch+Bottle
912 mi
Pancetta+Cheddar+ChiveWildBatch+Bottle
912 mi
Sun Dried Tomato+ParmWildBatch+Bottle
912 mi
Truffle HerbWildBatch+Bottle
912 mi
Peperoncini+Parm SourdoughWildBatch+Bottle
912 mi
Honey Oat+ Seed SourdoughWildBatch+Bottle
912 mi