Mogey's Cookies
Dark Chocolate Fudge Brownie

Dark Chocolate Fudge Brownie

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$6.00
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This rich and fudgy brownie may be the best you have ever eaten. The recipe uses sourdough discard and a mixture of bittersweet and dark chocolate. Warning - they are very addictive! Each brownie is approximately 4 oz. Choose bite-sized and I will precut the brown into 1 oz bite sized pieces. These do not need to be refrigerated, but the texture and flavor are a little better (in my opinion) if they are either refrigerated or frozen. Eat within 5 days if unrefrigerated, 10 days if refrigerated, or 4 months if frozen. Fudgy Sourdough Brownie Ingredients: flour, sugar, butter, bittersweet chocolate chunks, dark chocolate chips, dutch pressed cocoa powder, sourdough starter (flour, dark rye flour, water), eggs, vanilla extract, flaky sea salt Contains allergens: wheat, egg

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About Mogey's Cookies

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Welcome to Mogey’s Cookies! Hi there, my name is Terri – or Mogey as my kids and their friends call me. Mogey’s Cookies specializes in freshly baked gourmet cookies, but you will also see other tasty treats join the menu as we perfect them. Things like brownies, cakes, cupcakes, and breads. My goal is to provide fresh baked items for anyone who doesn’t have the time to bake but wants a treat so fresh it could have come out of their own oven. When you order, you will select a pick-up day and I will bake them fresh just for you! All of the recipes are tested extensively before joining the menu to make sure you will enjoy every bite. Not sure which one to try? Try designing your own custom box or take a chance on a Mogey’s blind box (coming soon)! Orders will be available for porch pick up in SW Lee’s Summit. Delivery to other locations in Missouri available for larger orders - just reach out if porch pick-up is not convenient and we will see what we can do. If you would prefer to pay with cash, Venmo or Paypal, just send me a message with your order! I hope you will give Mogey’s Cookies a try! (Missouri Cottage Bakery required notice - My food is prepared in a kitchen that is not subject to inspection by the Missouri Department of Health and Senior Services or the local health department.)

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