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A bakery favorite with the perfect balance of sweet and buttery. These soft, chewy cookies are packed with creamy white chocolate chips and crunchy macadamia nuts, creating a rich, indulgent bite with just the right amount of texture. Baked in small batches for a classic treat that feels just a little extra special. 🤍
Ingredients: Flour (Organic Hard Red Wheat Flour, Organic Malted Barley Flour), Cornstarch, Baking Soda (Sodium Bicarbonate), Salt, Unsalted Butter (Pasteurized Cream), Sugar, Brown Sugar (Sugar, Molasses), Eggs, Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)), White Chocolate Chips (Sugar, Fractionated Palm Kernel Oil, Milk, Nonfat Milk, Hydrogenated Palm Oil, Soy Lecithin, Natural Flavor), Macadamia Nuts
CONTAINS: WHEAT, MILK, EGGS, SOY, MACADAMIA NUTS
This product was produced in a home kitchen not subject to public health inspection that may also process common food allergens. If you have safety concerns, contact your local health department.
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