Aged Honey Fermented Garlic (8 oz)

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$15.00

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Skip the two-month wait and dive straight into a jar of pure, small-batch flavor. Handcrafted right here in Texas starting on August 28th, this artisan ferment is the result of eight weeks of patience, daily monitoring, flipping, and careful burping to bring you the ultimate sweet and savory glaze. We start with premium, local raw and unfiltered honey from Kelley’s Honey Farm and pack it with fresh garlic cloves. Over the last two months, the raw honey has drawn out the juices of the garlic, thinning into a rich, pourable syrup while completely mellowing out the sharp bite of the cloves. How to Use It: • The Syrup: Drizzle over hot pizza, fried chicken, or roasted goat cheese. Whisk it into homemade vinaigrettes, marinades, or BBQ sauces. • The Cloves: Chop them up for stir-frys, smash them into garlic bread spread, use them to glaze roasted meats, or eat a clove straight from the jar for a daily wellness boost. Flavor Note: This product is delicious right now, but it will only get better with age! Like a fine wine, the complex flavors will continue to enrich and deepen the longer it sits in your pantry. Ingredients: Raw Unfiltered Honey (Kelley's Honey Farm), Garlic.

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About Immunity Artisan

Immunity Artisan

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Welcome to Immunity Artisan! Our Mission: To elevate daily health through artisanal provisions made with intention and care. Proudly based in Snyder, Texas, Immunity Artisan specializes in handcrafted, small-batch ferments and fresh foods. We take pride in serving our local community and are regularly expanding our menu. Check out our current products listed below! Don't see your favorite? We’re always open to suggestions—let us know what you would love to see us make next!