Honey Buns Bakehouse

Artisian Sourdough Facaccia

from Honey Buns Bakehouse
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$12.00
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Our focaccia is handcrafted with our organic sourdough starter, originally cultivated from an organic apple, and premium organic olive oil sourced from a single region. During baking, the signature pockets develop a beautifully golden, crusty exterior, while the soft, airy center has just the right amount of sourdough tang. Available Flavors: *Rosemary Garlic *Garlic *Plain Salted Select your size below: 8 × 8 — $12 | Serves 4–6 9 × 13 — $20 | Serves 8–12 Preorders will be ready for pickup at our farmstand on the date we arrange with you. Live nearby? Delivery may also be available within 10 miles, just message us to confirm! Allergen Information: Contains wheat. Baked in a home kitchen that also handles wheat, eggs, milk, soy, peanuts, tree nuts, and other common allergens.

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About Honey Buns Bakehouse

Honey Buns Bakehouse
4products
Traveling through Europe changed the way I thought about food. I loved seeing how simple, high-quality ingredients could create something truly special, and that experience inspired Honey Buns Bakehouse. We are a small, home-based bakery offering handmade artisan bagels, cookies, seasonal bakes, and other fresh treats through our self-serve farmstand. We thoughtfully select our ingredients, use organic options whenever possible, and never use artificial dyes in our products. Everything is made in small batches with care for our local community. We also offer homegrown produce raised using organic gardening practices and fresh eggs when available. Follow Honey Buns Bakehouse on Facebook for menus, farmstand dates, seasonal offerings, and weather-related updates. https://www.facebook.com/Honeybuns.NC/photos

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