Crust & Culture
Traditional Artisan Sourdough Loaf

Traditional Artisan Sourdough Loaf

Crust & Culture
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$11.95
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Our signature artisan loaf. Naturally leavened, hand-shaped, and baked fresh. Ingredients by Weight: Unbleached Bread Flour, Sea Salt. Allergens: Contains Wheat. *Processed in kitchen that may also process milk, eggs, tree nuts, peanuts, and soy.

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About Crust & Culture

Crust & Culture
Crust & Culture
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A cottage kitchen bakery: inspired by a local chemist's love for food. Specializing in fresh hand-made organic, hearty, and well-balanced artisan sourdough bread varieties. Select a loaf below to reserve a Saturday or Sunday pick-up!

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