Crust & Culture

Cinnamon Swirl Artisan Sourdough Loaf

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$13.95
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Our cozy, aromatic twist on our classic sourdough. During the final shaping process, we laminate a generous layer of sweet cinnamon and brown sugar directly into the dough, rolling it tight to create a beautiful interior swirl pattern. As it bakes, the sugar caramelizes to create a soft, warmly spiced interior with a crisp outer crust. Ingredients by Weight: Unbleached Bread Flour, Brown Sugar, Unsalted Butter, Ground Cinnamon, Sea Salt. Allergens: Contains Wheat *Processed in kitchen that may also process milk, eggs, tree nuts, peanuts, sesame, and soy.

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About Crust & Culture

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A cottage kitchen bakery: inspired by a local chemist's love for food. Specializing in fresh hand-made organic, hearty, and well-balanced artisan sourdough bread varieties. Select a loaf below to reserve a Saturday or Sunday pick-up!

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